Wild game

Traditional agricultural markets in China, like the Longdong Market pictured in the photo, are coming under the spotlight amid efforts to stamp out illegal wildlife trading.

The end of wet markets in Guangzhou?

The first few cases of Covid-19 were believed to have been linked to the Huanan Seafood Wholesale Market in Wuhan, where some live wild animals were available for sale. As the virus comes under control in China, traditional agricultural markets in China are coming under the spotlight amid efforts to stamp out illegal wildlife trading. While these markets in the main never had exotic wildlife for sale, the overhaul taking place is threatening the old way of life for many shopkeepers and market-goers. Zeng Shi takes a look at a microcosm of that phenomenon in Guangzhou.
Grilled snakes at a street market in China. (iStock)

Love for wild game: The history and the controversies

The Chinese people's love for consuming game meat goes back a long way, and is deeply rooted in history and culture. But doing so comes with risks, not least the risk of being infected by parasites, viruses, and bacteria. ThinkChina takes a look at how and why the Chinese eat various wild animals, as well as various other cultures that also have a penchant for game meat.